By Susan Bowerman , September 27, 2012
The foods you eat first at a meal can affect how many calories you eat overall.
Picture this: it’s lunchtime, and you’re really, really hungry. You woke up late, you skipped breakfast, and you’ve been going all morning without a chance to grab a snack. It’s finally time to eat, and you’re facing a buffet – some starchy foods, some proteins, and some veggies. You load up your plate, sit down, and raise your fork – anxious to dig in. Now, imagine what happens next, as you stare down at your meat, your starch and your vegetables. Which food do you dive into first?